Candy expo treats attendees to something new, old, savory and sweet

The Sweets and Snacks Expo held at McCormick Place (Chicago) offers industry professionals an opportunity to submerse themselves into the world of sweet, savory and exotic snack innovations.

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The annual 3-day event is projected to attract over 17,000 attendees, 800 vendors from 90 countries among them 200 new exhibitors striving to breakthrough in the highly competitive confections market.

In order to stay ahead in this competitive market, confectioners must listen to their customers wants. Hence, many are beginning to offer healthier options. For instance, Mars Chocolate North America, Nestle, Wrigley and others have pledged lighter portions by 2022. A number of other companies have promised to offer products with a fewer calories.

Some key highlights of the show include: Most Innovative New Product Awards, Destination Retail, Innovation Avenue, and Specialty Market. The latter represents 115 participant companies focusing on organic, premium, sustainable and gluten-free.

While the expo is all about business for the attendees it also allows for one to feel as if they are in a candy shop where their every sweet and savory craving was indulged.

For information on future events or event sponsorship, please write kontinentmedia@gmail.com.


Leonard Mogul
Kontinent Media

Photos by Larisa Pevtsova

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